Saturday, February 27, 2016

Ohgabetta's Coconut Macaroons

Can I just get an amen for those beauts above?  I mean, seriously, they were heaven,  And yes, were, as in past tense because they lasted all of 1-1/2 days in the hizzy.


I did a simple Google search for easy Coconut Macaroon recipes.  Literally, I typed in easy because ain't nobody got time for complex instructions, ya dig?  Allow me to enter a screen shot of the screen shot I took for your convenience:

Ok, ok, here is the link itself just to keep things official via Food Network.

The only adjustments I made was doubling the vanilla because I plain ol'love vanilla.  And I bought Betty Crocker Hershey chocolate frosting and smeared some on half the amount of 'roons with a buttah knife.  Both plain and choco were equally delicious.

This is now going to be a staple party item for me to bake.  And a staple item for random Tuesdays.  Let's be honest.  Life's short, eat dessert first, ya know?  It was so so easy and an absolutely fantastic outcome.  Win-win.

Let's meet again,
M

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